top of page

City Rub Café, Newark Liberty Airport:
Third airport in the US and more
to come.

 

Cooking: Traditional American.

 

Number of installations: 1 AirMaid® 20000 V unit successfully installed

 

Result: Satisfied customer and facility management

der_edited.png

AirMaid® is ETL-listed by Intertek under file number 5028734

 

In compliance with NFPA 96 installed on the clean air side.

AMERICAS
FE.jpg

Encore Waterfront, Boston US:
Seventeen AirMaid® units installed in massive new casino build without a hitch.

 

Scope:

 

Cooking: Many various cooking types as 17 Restaurants were
outfitted with AirMaid® .

 

Number of installations: 17 AirMaid® units successfully installed.

 

Result: Satisfied customer. The 17 units have been installed for
4 years with no complaints.

der_edited.png

AirMaid® is ETL-listed by Intertek under file number 5028734

 

In compliance with NFPA 96 installed on the clean air side.

bgy.jpg

Rumi’s Kitchen, Atlanta, GA:
Exceeded expectations as AirMaid® units deliver three years without any complaints.

Scope:

 

Cooking: Persian.

 

Number of installations: 2 AirMaid® 20000 V units handling
10.800 CFM.

 

Result: Satisfied customer. Very happy with the system. Easy installation and low maintenance. The first Rumi restaurant to have AirMaid® units installed and it has exceeded our expectations.

der_edited.png

AirMaid® is ETL-listed by Intertek under file number 5028734

 

In compliance with NFPA 96 installed on the clean air side.

sef.png

Hudson West, New York:
AirMaid® 20000 V getting the job done.

Scope:

 

Cooking: American, hamburgers, steaks etc.

 

Number of installations: 3 AirMaid® 20000 V units installed.

 

Result: After three months, inspection shows ducts are clean and dry.

der_edited.png

AirMaid® is ETL-listed by Intertek under file number 5028734

 

In compliance with NFPA 96 installed on the clean air side.

gbt.jpg

Social Roost, Tampa Florida:
Designing a restaurant on ground level of a high-rise building presents many challenges.

 

Scope:

 

Cooking: Grill, American, Italian, Asian.

 

Number of installations: 1 AirMaid® 20000 V handling nearly 4.000 CFM exhaust air.

 

Result: After nine months, inspection shows ducts are clean and dry.

der_edited.png

AirMaid® is ETL-listed by Intertek under file number 5028734

 

In compliance with NFPA 96 installed on the clean air side.

cdr.png

Holiday Inn, San Francisco:
Retrofitted AirMaid® cuts duct cleaning costs
by 51% in nineteen months.

Scope:

 

Cooking: American, hamburgers, steaks etc.

 

Number of installations: 1 AirMaid® 20000 V unit installed.

 

Result: After three months, inspection shows no wet grease.
In nineteen months, cleaning costs were cut by 51%.

der_edited.png

AirMaid® is ETL-listed by Intertek under file number 5028734

 

In compliance with NFPA 96 installed on the clean air side.

mkj.png

Understory, Houston:
AirMaid® successfully installed
in five kitchens.

 

Scope:

 

Cooking: Asian food court.

 

Number of installations: AirMaid® installed in 5 kitchens.

 

Result: Dry ducts, odor free exhaust air

der_edited.png

AirMaid® is ETL-listed by Intertek under file number 5028734

 

In compliance with NFPA 96 installed on the clean air side.

bvft.jpg
bottom of page